Culinary Arts
High School Credits Earned
Level 1 | |
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Culinary Arts | 10 credits |
Applied Culinary Math | 5 credits |
Sanitation and Safety | 5 credits |
Level 2 | |
Culinary Arts | 10 credits |
Applied Culinary Math | 5 credits |
Applied Science | 5 credits |
Total: | 40 credits |
Certificates Upon Graduation
MCVSD Program Certificate
Serv-Safe Food Handler Certification
ServSafe Manger Certification
College Credits Earned
Brookdale Community College: | |
---|---|
Food Preparation I | 3 credits |
Food Preparation II | 3 credits |
Baking I | 3 credits |
Dining Room I | 2 credits |
Total: | 11 credits |
Brookdale Community College Culinary Arts Program
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